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Invasive Species Management


Amur honeysuckle (Lonicera maackii)
in fruit. Photo by Michele Banker

Invasive species may be one of the most under-emphasized environmental challenges we face, and pose major challenges to land managers.  Invasive species evolved in one geographic area but have become established and competitive in another geographic area through human intervention.  About one quarter of Ohio’s 3,000 plants did not evolve here; some were imported for food, medicine, aesthetics or fiber, and some were unintentional hitch-hikers along trade routes.  Many imported species fail to survive in their new habitat, a few persist but are kept in check by local conditions, and some become aggressive competitors, taking a serious toll on the local ecosystem.  Of the latter category, 65 are found in Ohio.  Nationwide, non-native species costs the US some $125 billion annually. 

Invasive species can decrease the biodiversity of native ecosystems, decrease crop yields, reduce water quality and threaten wildlife habitat.  Invasive species tend to reproduce quickly and lack significant predators, and are difficult to manage without additional damage.

A significant problem species at Mount St. John is Amur honeysuckle (Lonicera maackii).  It was brought to the US as an ornamental in 1896, and was first planted in southwest Ohio in the 1960s.  Today, given the plant’s prolific seeds, its popularity as an ornamental and the high-light conditions of Ohio’s second-growth woodlands, it is abundant and threatens to alter the future structure and composition of woodlands.  Our control methods include a 1% fall foliar application of glyphosate, and treating recently-cut stumps with a 20% glyphosate solution. 

MEEC Publications

In the Resource Center

  • Life out of Bounds, by Chris Bright.  Published in 1998 by the Worldwatch Institute.

  • Invasive Species in a Changing World, edited by Harold A. Mooney & Richard J. Hobbs.  Published in 2000 by Island Press.

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